Commercial & specialty green coffee from selected origins
EXPLORE OUR ORIGINS & OFFERINGS
COFFEE SUPPLY
We supply both commercial and specialty green coffee across multiple origins.
Select the category below to explore typical supply profiles and origin availability.
COMMERCIAL COFFEE
Commercial Arabica and Robusta coffees sourced from trusted origin partners across multiple producing countries.
Angola
Democratic Republic of Congo
Perú
Honduras
Venezuela
SPECIALTY COFFEE
Specialty green coffees sourced through trusted origin partners, including regional selections, micro lots and limited high-quality lots depending on availability.
Costa Rica
Perú
Mexico
Colombia
Venezuela
ANGOLA ROBUSTA AA GRADE
Robusta coffee beans originating from Cuanza Sul region are distinguished by their large size, rich color, and a bold, spicy flavor profile.
- Region: Cuanza Sul, Angola
- Process: natural sun dried
- Variety: Robusta 100%
- Humidity: 12 %
- Defects: black beans 0 %, fermented beans 0 %, secondary defects 20%
- Screen: 80 % > 15
- Packaging: jute bags of 60 kg / 320 bags in 20” container / 19.20 MT
- Availability: 100 tons / monthly
- Characteristics: uniform body, clean cup, good aroma.
- Incoterms: FOB, port of Luanda, Angola
ANGOLA ROBUSTA BB GRADE
Robusta coffee beans from Uige region are characterized by a medium size, consistent color, and a balanced flavor profile with mild earthy and nutty undertones.
- Region: Uige, Angola
- Process: natural sun dried
- Variety: Robusta 100%
- Humidity: 12% — 14 %
- Defects: black beans 2 %, fermented beans 2 %, secondary defects 30%
- Screen: 70 % > 15
- Packaging: jute bags of 60 kg / 320 bags in 20” container / 19.20 MT
- Availability: 100 tons / monthly
- Characteristics: uniform body, clean cup, good aroma.
- Incoterms: FOB, port of Luanda, Angola
DR CONGO ROBUSTA COMMERCIAL SUPERIOR GRADE
Superior grade Robusta beans from Democratic Republic of Congo are distinguished by their dense body, well-balanced texture and viscosity, uniform coloration, and meticulous processing that ensures the absence of primary defects.
- Region: Congo Central, DRC
- Process: natural sun dried
- Variety: Robusta 100%
- Humidity: 12%
- Defects: black beans 0 %, fermented beans 0 %, secondary defects 20%
- Screen: 80 % > 15
- Packaging: jute bags of 60 kg / 320 bags in 20” container / 19.20 MT
- Availability: 100 tons / monthly
- Characteristics: uniform body, clean cup, good aroma.
- Incoterms: FOB, port of Matadi, DRC
DR CONGO ROBUSTA COMMERCIAL REGULAR GRADE
Robusta Beans of Regular grade exhibit a solid body, a fair balance between texture and viscosity, consistent coloration, and minimal presence of primary defects, reflecting careful handling and preparation.
- Region: Congo Central, DRC
- Process: natural sun dried
- Variety: Robusta 100%
- Humidity: 12% — 14 %
- Defects: black beans 4 %, fermented beans 10 %, secondary defects 40%
- Screen: 70 % > 15
- Packaging: jute bags of 60 kg / 320 bags in 20” container / 19.20 MT
- Availability: 100 tons / monthly
- Characteristics: uniform body, clean cup, good aroma.
- Incoterms: FOB, port of Matadi, DRC
DR CONGO ARABICA GRADE 1
Grown in the ideal climates of the region, these beans possess a delicate, well-balanced flavor profile with vibrant acidity and subtle floral notes. The beans exhibit a smooth, silky body and a mild, pleasant aftertaste.
- Region: Ituri, DRC
- Process: washed
- Variety: Arabica 100%, blend of Blue Mountain and Bourbon
- Humidity: 12%
- Defects: no primary defects, secondary defects 10%
- Screen: 95 % > 16
- Packaging: jute bags of 60 kg / 425 bags in 40” container
- Availability: 100 tons / monthly
- Characteristics: uniform body, clean cup, good aroma.
- Incoterms: FOB, port of Mombasa, Kenya
CHINESE ARABICA SIMAO
Arabica beans from Simao, located in the Yunnan province of China, are known for their distinct flavor profile that combines the best of both traditional Chinese coffee and classic Arabica characteristics. Grown at high altitudes in a unique climate, these beans offer a mild acidity with a smooth, balanced body. The flavor is rich and aromatic, with notes of chocolate, mild fruit, and a gentle floral undertone.
- Region: Puer, China
- Process: washed
- Variety: Arabica 100%
- Humidity: 12%
- Defects: no primary defects, secondary defects 12%
- Screen: 90 % > 15
- Packaging: jute bags of 60 kg / 320 bags in 20” container
- Availability: 100 tons / monthly
- Characteristics: uniform body, clean cup, good aroma.
- Incoterms: FOB, port of Qinzhou, China